Krug 1990

Vintage Krug holds a special place among the landscape of prestige cuvée Champagne, over the years having produced some of the most mesmerising and memorable wines of the region. Appearing only when conditions allow, and never at the sacrifice of their number one wine Grande Cuvée, Vintage Krug is cherished and chased by collectors the world over. Knowing that Champagne displays a range of experiences as bottles evolve over time, Krug also holds back a small amount of these vintage wines to be released as they reach a new peak of expression, naming them Krug Collection. These impossibly rare releases of Krug Collection are kept in ideal conditions in the House’s cellars, and after regular tasting and appraisal are finally disgorged to reveal their new personality.

Krug Collection 1990 is part of Krug’s trilogy of three exceptional years (1988, 1989, 1990) with completely different conditions that resulted in Champagnes that are unique. Comprised of 40% Pinot Noir, 37% Chardonnay, 23% Pinot Meunier, Krug Collection 1990 was kept on lees for 25 years before finally receiving its cork in spring 2015. 1990 produced wines that are rich and balanced with great structure.

If you are looking for a special bottle of Champagne to celebrate a special occasion, the 1990 Krug Vintage Champagne is a great option. It is a wine that will age gracefully and continue to improve over time.

Here are some tasting notes from wine critics:

• Review: " Krug's just-released 1990 Collection is magnificent. Remarkably fresh for a 26 year-old wine, the 1990 Collection captures the Krug house style at its very best. Floral notes meld into hints of apricot, chamomile, orchard fruit, vanillin and sweet spices. On the palate, the 1990 is creamy, vivid and super-expressive, but what is most intriguing is how fresh the Collection is relative to Vintage Champagne, which has always been a heavier, more oxidative wine. Readers who can find the 1990 should not hesitate, as it is stellar. Drink 2016-2031." (97 points)

Here are some food pairings that would go well with the 1990 Krug Vintage Champagne:

• Lobster
• Foie gras
• Roasted chicken
• White fish with truffle sauce
• Blue cheese
• Desserts with chocolate or fruit

When serving the wine, make sure to chill it to 6-8 degrees Celsius. It is best to decant the wine for about 30 minutes before serving to allow the flavours to develop.